{"product_id":"level-2-food-hygiene-and-safety-for-retail","title":"Level 2 Food Hygiene and Safety for Retail","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFood hygiene and safety are essential in retail environments where products are received, stored, displayed, handled, and sold to customers. Poor temperature control, contamination, inadequate sanitation, or weak supply chain controls can increase public health risks and damage customer confidence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003eLevel 2 Food Hygiene and Safety for Retail\u003c\/strong\u003e\u003cspan\u003e course covers food safety hazards, safe handling, temperature control, sanitation, retail environment management, food safety systems, supply chain controls, workplace culture, and future industry practices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLearners will strengthen their ability to recognize hazards, follow appropriate controls, maintain hygienic retail environments, and support consistent food safety standards. Certification is provided upon successful completion of the course.\u003c\/span\u003e\u003c\/p\u003e","brand":"Canadian Compliance Institute","offers":[{"title":"Default Title","offer_id":53983054463319,"sku":null,"price":49.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/7363\/7207\/files\/Level2FoodHygieneandSafetyforRetail.webp?v=1783661017","url":"https:\/\/canadiancomplianceinstitute.com\/products\/level-2-food-hygiene-and-safety-for-retail","provider":"Canadian Compliance Institute","version":"1.0","type":"link"}