{"product_id":"level-1-food-hygiene-and-safety","title":"Level 1 Food Hygiene and Safety","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFood hygiene and safety are essential for preventing foodborne illness, protecting customers, and maintaining clean, compliant food operations. Poor personal hygiene, unsafe temperatures, cross-contamination, allergen cross-contact, and inadequate cleaning can create serious risks for consumers and food businesses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003eLevel 1 Food Hygiene and Safety\u003c\/strong\u003e\u003cspan\u003e course covers Canadian food safety principles, food hazards, personal hygiene, safe handling behaviour, contamination prevention, allergen controls, temperature management, storage, cleaning, sanitizing, waste management, pest control, and basic legal responsibilities.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLearners will develop the knowledge to handle food responsibly, recognize hazards, follow hygiene procedures, and support safer workplace practices. Certification is provided upon successful completion of the course.\u003c\/span\u003e\u003c\/p\u003e","brand":"Canadian Compliance Institute","offers":[{"title":"Default Title","offer_id":53929548579159,"sku":null,"price":39.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/7363\/7207\/files\/Level1FoodHygieneandSafety.webp?v=1783070259","url":"https:\/\/canadiancomplianceinstitute.com\/products\/level-1-food-hygiene-and-safety","provider":"Canadian Compliance Institute","version":"1.0","type":"link"}